Be Pindang. Resep Pindang ikan tongkol Liat di instagram story ada yg bikin balado tongkol jadi kepingin masak tongkol juga Nyobain deh bikin pindang tongkol biasanya bikin pindang ikan keranjang tp paling males sama durinya.
Indonesian Marbled Spiced Eggs Recipe V For Veggy from vforveggy.com
Lor mee (simplified Chinese 卤面 traditional Chinese 滷麵 pinyin lǔmiàn Pe̍hōejī ló͘mī) is a Hokkien noodle dish from Zhangzhou served in a thick starchy gravyVariants of the dish are also eaten by Hokkiens (Min Nan speakers) in Singapore Indonesia and MalaysiaIn the Philippines the local variant is called Lomi or Pancit Lomi The thick gravy is made of corn starch.
Menu Sarapan Praktis dan Bergizi Buat Anak, Telur Pindang
Sarden Pindang Tongkol Sari Puspa @SariPuspa Surabaya Bahanbahan 2 ekor pindang tongkol 2 sdm saos tomat 150 ml air Bumbu iris/rajang 2 siung bawang merah 2 siung bawang putih 2 buah cabe merah besar Cabe rawit sesuai selera pedasnya Sejempol jahe.
Lor mee Wikipedia
Cara membuat telur pindang kecap Masukkan daun salam bawang putih bawang merah lengkuas dan cabai ke dalam air Rebus sampai mendidih Masukkan telur kecap dan garam Masak sampai semua mendidih dan bumbu meresap ke telur Kamu juga bisa masak menggunakan rice cooker jika ingin bumbu pindang meresap sempurna ke telur rebus.
Indonesian Marbled Spiced Eggs Recipe V For Veggy
Bandung (drink) Wikipedia
Resep Sarden Pindang Tongkol oleh Sari Puspa Cookpad
Resep Pindang ikan tongkol oleh Sekar Astri Cookpad
Bandung sirap bandung air bandung or iced bandung is a drink popular in Maritime Southeast Asia notably in Brunei Malaysia and SingaporeIt consists of evaporated milk or condensed milk flavoured with rose syrup (rose cordial) giving it a pink colour.
